LOCATIONS

Events in an industrial environment enjoy great popularity. We can offer you a unique location in the former aluminum foundry Derendingen. The Giessi offers a hall of 300 square meters equipped with modern event technology. It is located on the southern edge of the village of Derendingen with an outdoor area on the edge of the forest that can also be used and is suitable for events of all kinds.

The Belétage, a prestigious space in the heart of Solothurn's old town, is the ideal place for stylish events (wedding aperitifs, wedding dinners, family celebrations, birthday parties, readings or tastings) as well as for seminars, meetings, lectures and workshops. The Belétage has an infrastructure for up to 40 people. As a tenant of the premises, you can cook for yourself in the fully equipped kitchen or be pampered by the caterer. Or you can book a tailor-made offer such as the all-day event with shopping at the Solothurn weekly market followed by cooking together.

The lounge has a fully equipped professional kitchen. The building is wheelchair accessible and has an elevator. The premises are non-smoking. Special events on request.

Waldegg Castle, beautifully situated in the middle of Solothurn's recreational area, is a place with a glorious history. The patrician family von Besenval built it in the 17th century as a summer house with an inviting baroque garden, orangery and kitchen garden. Even today, the Waldegg conveys an impression of the splendor of bygone times.

The facility is open for private use, for company and family events as well as for seminars. The garden, the barn and the orangery offer a variety of possibilities for events in a dignified setting and inspiring environment. A large parking lot is available in front of the castle. Arrival by public transport is possible without any problems.

At the confluence of the Hinterrhein and Vorderrhein rivers, at the birthplace of the Alpine Rhine, lies Reichenau Castle with its winery. The castle with its beautiful park, chapel and historic rooms offers a unique setting for life's special occasions. Whether dream weddings, birthdays, baptisms, family celebrations, seminars or banquets.

In Oschwand near Hezogenbuchsee, twenty kilometers from Solothurn, is this unique trouvaille of international, art-historical importance. Where once Cuno Amiet, one of the most important painters of Swiss art, worked and lived, a historically valuable and innovative work of art has been created. The original studio, residence, garden and Amiet's art form this versatile retreat and meeting place in a unique location. In addition to inspiring art, culture and architecture, the Kunstplatz offers an authentic and exclusive platform for tailor-made events and thematically coordinated culinary art.

Späti Innenausbau AG's spacious and well-equipped showroom in Bellach covers an impressive 400 m². Two fully functional, elegant show kitchens are available for Michelin-starred cookery courses and chef's tables. The centrepiece for enjoyable moments is a 6-metre-long oak table. Car parking and a bus stop directly in front of the building are further advantages of this prestigious event location.

Chef's Table exclusively for your group!

Welcome to Andy and Roberta Zaugg's Chef's Table! A feast for the senses awaits you and your guests. This journey through the art of cooking offers a heavenly star menu exclusively for your group, which can also be booked as a purely vegan or vegetarian experience. Inspired by the season, each dish promises seasonal flavors. The atmosphere is personal and relaxed. The open show kitchen not only offers visual enjoyment, but also inspires guests to take one or two ideas home with them.

The partnership with Baur au Lac Vins guarantees the highest wine quality and harmonious pairings. Experience the Chef's Table, let Roberta and Andy Zaugg spoil you and create unforgettable moments of pleasure!

Number of persons
4 - 16 persons

Included
1 glass of champagne with the amuse bouche
food
wines
beverages

Duration
4 - 5 hours

Prices (excl. VAT)
Minimum 4 persons flat rate CHF 2800.00
Each additional person CHF 310.00 per person

Languages
German, English

Good to know
It is possible to book a vegan or vegetarian option for the whole group.

Learn star cuisine: exclusive workshops for groups

Immerse yourself in star cuisine with Andy and Roberta Zaugg! Exclusive workshops: Masterful handling of high-quality food. Can also be booked as a vegetarian or vegan course. 4.5 hours of enjoyment, including olive oil tasting. Perfect your skills, discover top cooking secrets. Ideal as a group experience, strengthens teamwork in a cheerful and relaxed setting.

Number of persons
4 - 16 persons

Included
1 glass of champagne with the amuse bouche
The food
wines
The drinks
Recipes of the menu
Photos of the group cooking

Duration
4 - 5 hours

Prices (excl. VAT)
Minimum 4 persons flat rate CHF 2800.00
Each additional person CHF 310.00 per person

Languages
German, English

Good to know
It is possible to book a vegan or vegetarian option for the whole group.